Main Menu

Lunch Club

Served Tuesday – Saturday 12pm – 2pm

Two courses – £13.95 

Pea & Mint Soup, served with warm crusty bread


Roast Beef

Roast Turkey

Homemade Steak & Ale Pie

Chicken Breast in a Creamy Mushroom & Bacon Sauce

Nut Roast topped with Goats Cheese (V)

All served with yorkshire pudding, stuffing, roast potatoes, mash, cauliflower cheese, carrots, peas and cabbage with lashings of proper gravy!


Apple Tart

White Chocolate & Raspberry Roulade

Spotted Dick

All served with a choice of ice cream, cream or custard.