Main Menu

Lunch Club

Served Tuesday – Saturday 12pm – 2pm

Two courses – £13.95 

Pea & Mint Soup, served with warm crusty bread

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Roast Beef

Roast Turkey

Homemade Steak & Ale Pie

Chicken Breast in a Creamy Mushroom & Bacon Sauce

Nut Roast topped with Goats Cheese (V)

All served with yorkshire pudding, stuffing, roast potatoes, mash, cauliflower cheese, carrots, peas and cabbage with lashings of proper gravy!

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Apple Tart

White Chocolate & Raspberry Roulade

Spotted Dick

All served with a choice of ice cream, cream or custard.